By Doni Glover, Publisher

(BALTIMORE – April 15, 2024) – I think the first acknowledgment goes to Laura Green. If I’m not mistaken, she was the person who first hipped me to this spectacular establishment in the heart of downtown Baltimore. I’ve since had the opportunity to partake of their delicious cuisine twice now. Lawd, have mercy!

The chef, Calvin Riley, is a French-trained master who brings a chic culinary presentation suitable for a king and a queen. He is knowledgeable, approachable, and an entrepreneur at heart.

Here are some pics from the Black Wall Street event we recently held in conjunction with Baltimore Main Streets and their new director, Charlyn Nater. A position once held by Sean A. Stinnett, Nater brings that New York twist to the organization designed to help empower local businesses in certain business districts across the city.