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Home / Uncategorized / Class Act Catering’s MOTHER’S DAY Menu, May 9th (11am – 3 pm): Southern Fried Chicken, Jumbo Lump Crab Cakes, New Zealand Lamb Chops, 8oz Filet Medallion, Colossal Stuffed Shrimp, & Grilled Salmon. Call 410.521.0200

Class Act Catering’s MOTHER’S DAY Menu, May 9th (11am – 3 pm): Southern Fried Chicken, Jumbo Lump Crab Cakes, New Zealand Lamb Chops, 8oz Filet Medallion, Colossal Stuffed Shrimp, & Grilled Salmon. Call 410.521.0200

By on May 3, 2021